GUESTS IN THE DARK FOR ROMANTIC SUNSET BEACH DINING AT PARK HYATT MALDIVES HADAHAA
Guests can have the beach, ocean and stars to themselves for the night, albeit with a unique twist on the private beach dining experience in the Maldives. Dining on gourmet delicacies as the setting sunset paints glorious hues across the untouched sky has made luxury resorts in the Maldives one of the most popular destinations for honeymoons and romantic getaways.
Now the romantic sunset beach dining experience at Park Hyatt Maldives comes with an element of surprise and presents an interesting and exciting way to experience Chilean Executive Chef, Juan Pablo Iametti’s culinary creations. Prior to the dinner, guests are consulted on food preferences and any allergies, further heightening the level of anticipation and mystery. As the 3-course dinner unfolds, the guests are blindfolded before each course to heighten their senses before tasting what has been placed before them. Personally served by Chef Juan Pablo, each dish is then explained after the initial taste test and the blindfold is removed. With 90% of the dishes created for the “blind dinner” experience featuring locally grown produce from the nearby island of Kondey, as well as the finest cuts of meats and fresh seafood plucked straight from the ocean, this unique dining experience is sure to satisfy even the most curious and discerning of palates.
For guests who prefer a little more control over their dining experience, a menu of curated dishes that are not available anywhere else in the resort is served up for this curated experience and is one of the many unforgettable things to do in Maldives at Park Hyatt Maldives Resort.
The Blind Dinner is 450 USD per couple and can be reserved now or at any time during the guest’s stay at Park Hyatt Maldives Hadahaa, inclusive wine pairing served with the meal.
As travel restrictions are eased globally, guests can plan their upcoming romantic getaway or honeymoon in Maldives by visiting www.experienceparkhyattmaldives.com and explore the enticing culinary experiences such as a private island picnic, cooking classes in Maldives or an exclusive floating breakfast.